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Pakora Sauce

3 level tbsp yoghurt 
1 tsp mango chutney
¼ tsp salt
½ tsp mint sauce
¼ tsp red chilli powder
Approx 5 tbsp milk
1½ tbsp tomato ketchup
Pinch of Black Cumin


Pour the yoghurt into a large bowl, add the salt, red chilli powder and tomato ketchup, mix together then add the mango chutney, mint sauce and mix, add the milk and stir all ingredients together.

Finally add the black cumin and mix thoroughly before serving.

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